Steps to Prepare Any-night-of-the-week Christmas Onigiri Rice Ball Wreath

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We hope you got benefit from reading it, now let's go back to christmas onigiri rice ball wreath recipe. To cook christmas onigiri rice ball wreath you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Christmas Onigiri Rice Ball Wreath:

1. Prepare 2 bowls of cooked rice.
2. Take 1 of Nori sheet.
3. Take of Salt.
4. Provide of salmon flakes.
5. Prepare of baby sardines fried with olive oil.
6. You need of quail eggs.
7. Take of red salty salmon egg or something red.
8. Prepare of Green vegetable.

Instructions to make Christmas Onigiri Rice Ball Wreath:

1. Ingredients: make small onigiri rice balls with wrapping film..
2. Put cut Nori small sheet..
3. Boil quail eggs and cut flower shape with thin drinking straw..
4. Place Onigiri rice ball circle shape and decorate with green vegetable and eggs..
5. Enjoy 😉.

Onigiri - aka Japanese rice balls filled with a variety of fillings. They make an ideal quick snack and are a fun alternative to sandwiches for lunch. They are rice balls/triangles filled with a variety of fillings and flavours. It's not sushi though, as they are made with plain steamed rice which, unlike the rice. Recipe courtesy of Mary Sue Milliken and Susan Feniger.

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